92 points Rhone Report: "[$16 list] Made from a blend of 85% Grenache and 15% Syrah, from 80+ year vines, that is aged for 6 months in concrete tank, the 2011 Michel Gassier Cercius is a lush, decadent offering that delivers loads of black raspberry and blackberry styled fruit that is intermixed with notions of licorice, rolled stone, roasted garrigue, and hints of leather on the nose. Layered, fresh, and beautifully textured, with a full-bodied, rich feel in the mouth that never seems heavy, this absolutely knockout Côtes du Rhône is a candidate for a multi-case purchase, and will deliver the goods for 4-6 years. Do not let the price tag fool you, this is a gorgeous wine that will stand up to any number of more prestigious and expensive bottlings. (Sep 2012)"

Producer notes: "Cercius is a profound ruby color. The nose is intense and complex, with aromas of dark berries, licorice, and garrigue herbs. Opulent and velvety, without being heavy, this wine's fruity finish has an aerial expression of ripe tannins. Pairs well with various meats and cheeses including wine-braised beef, raviolis with cepe mushrooms, roasted duck, veal chops with radicchio, white beans, grilled leg of lamb with thyme and allspice, brie, and for the more adventurous, epoisses, livarot, maroilles, or munster. Alcohol 14.5%."