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Home > Wine > Australia > White
White

While the wine media has focused mainly on the country's reds, Australian whites can be compelling, including certain minerally dry Rieslings and a handful of Chablis-like, unoaked Chardonnays. There is also a tradition of powerful dry Sémillon here, as well as one of white Rhône varieties such as Marsanne, Roussanne, and Viognier.