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In the Valpolicella zone, besides Amarone, one also finds Recioto (detailed under the Amarone heading) and Valpolicella itself, which in turn can take the form of normale (garden variety red table wine made form Corvina, Rondinella, and Molinara) or ripasso. The latter starts life as normale, but in the spring following harvest the wine is "passed over" the Recioto lees, causing a minor refermentation and infusing the ripasso with the barest hint of Amarone character.   More