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$69.95
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IWC 90
Italy
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Piedmont
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Other
In stock,
1
available
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90 points Stephen Tanzer (International Wine Cellar): "(all nebbiolo) Ruby-red. Reticent aromas of roasted cherry, fresh herbs, brown spices and nutty oak... Fat, rich, broad and sweet, but not yet as filled in as the Larigi or La Villa bottlings. Showing its 14.9% alcohol today, not to mention its oak element. But this powerful wine is extremely backward today and more about earthy, nutty, herbal terroir than about primary fruit. Finishes with huge, ripe, furry tannins that will require patience. (Nov/Dec 2002)"
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$54.95
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IWC 91
Italy
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Piedmont
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Other
In stock,
2
available
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Three Glasses, Gambero Rosso: "La Villa, from barbera and nebbiolo, is equally extraordinary. Today, it is superior to the monovarietal nebbiolo Arborina, which requires further bottle age. (2002)"
91 points Stephen Tanzer (International Wine Cellar): "(a blend of Nebbiolo and Barbera) Deep medium ruby. Slightly roasted yet pure aromas of black cherry, blueberry, licorice and mint. Rich, fat and broad on entry, then tighter and less sweet in the middle than the Larigi. Intense black cherry flavor is complicated on the very long, firm finish by notes of blackberry, bitter chocolate and espresso. Tannins are quite firm, in the style of the vintage. (Nov/Dec 2002)"
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$199.95
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JG 90
Italy
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Piedmont
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Barolo
In stock, 12+ available
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90 points John Gilman (View From the Cellar): "The last pristine example of the ’64 Borgogno Barolo Riserva offered up a complex and fully mature nose of cherries, camphor, forest floor, tar, anise and a bit of bonfire in the upper register. On the palate the wine is full-bodied, deep and tarry, with lovely complexity, good focus and still a bit of untamed tannin to resolve perking up the long finish. Like many of the Borgognos from this era, this is not the most elegant rendition of Barolo, but it is deep, complex and has matured nicely into a wine that offers up the blossoming of bottle age and is a good example of the vintage. 2009-2020+. (Sep/Oct 2010)"
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$114.95
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WE 90
Italy
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Piedmont
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Barolo
In stock, 12+ available
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*SPECIAL: Take 10% Off Listed Price!
(We'll reduce item's price when processing your order.)
90 points Wine Enthusiast: "Smoky notes of mesquite and teriyaki are blended nicely with delicate berry notes and a drying mineral feel. This is a classic and subdued Nebbiolo that would pair with veal scallopini enhanced by a drop of truffle oil. (Sep 2011)"
Two Glasses, Gambero Rosso: "Bovio began making wine in 1976 and the results have been increasingly convincing, thanks in no small part to the passionate commitment of cellar manager Walter Porasso... These Barolos have a classic style that foregrounds fruit over oak which is barely perceptible in the first few years in bottle. (2012)"
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$54.95
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WE 90
Italy
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Piedmont
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Barolo
In stock, 12+ available
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90 points Wine Enthusiast: "Smoky notes of mesquite and teriyaki are blended nicely with delicate berry notes and a drying mineral feel. This is a classic and subdued Nebbiolo that would pair with veal scallopini enhanced by a drop of truffle oil. (Sep 2011)"
Two Glasses, Gambero Rosso: "Bovio began making wine in 1976 and the results have been increasingly convincing, thanks in no small part to the passionate commitment of cellar manager Walter Porasso... These Barolos have a classic style that foregrounds fruit over oak which is barely perceptible in the first few years in bottle. (2012)"
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$114.95
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WE 91
Italy
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Piedmont
-
Barolo
In stock,
11
available
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*SPECIAL: Take 10% Off Listed Price!
(We'll reduce item's price when processing your order.)
91 points Wine Enthusiast: "You’ll love the smoked bacon and bresaola notes that emerge at the top of this deep bouquet. At the back are notes of ripe fruit, black cherry, dusty mineral and exotic spice. The wine offers a tight and compact feel with a long, smooth finish. (Sep 2011)"
Two Glasses, Gambero Rosso: "Bovio began making wine in 1976 and the results have been increasingly convincing, thanks in no small part to the passionate commitment of cellar manager Walter Porasso... These Barolos have a classic style that foregrounds fruit over oak which is barely perceptible in the first few years in bottle. (2012)"
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$56.95
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WE 91
Italy
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Piedmont
-
Barolo
In stock, 12+ available
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*SPECIAL: Take 10% Off Listed Price!
(We'll reduce item's price when processing your order.)
91 points Wine Enthusiast: "You’ll love the smoked bacon and bresaola notes that emerge at the top of this deep bouquet. At the back are notes of ripe fruit, black cherry, dusty mineral and exotic spice. The wine offers a tight and compact feel with a long, smooth finish. (Sep 2011)"
Two Glasses, Gambero Rosso: "Bovio began making wine in 1976 and the results have been increasingly convincing, thanks in no small part to the passionate commitment of cellar manager Walter Porasso... These Barolos have a classic style that foregrounds fruit over oak which is barely perceptible in the first few years in bottle. (2012)"
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$39.95
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IWC 92
Italy
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Piedmont
-
Other
In stock, 12+ available
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List $50.00
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*SPECIAL: Take 10% Off Listed Price!
(We'll reduce item's price when processing your order.)
92 points Stephen Tanzer (International Wine Cellar): "(90% nebbiolo and 10% barbera; spent 18 months in new barriques): Good dark red. Aromas of redcurrant, black raspberry, tobacco, mocha and violet. Fat and sweet on entry, then minerally and backward in the middle, with surprising acidity giving this elegant wine a serious mien. Some sexy oak tones sweeten the wine's powerful tannins. Densely packed and built to age. Clerico stopped putting cabernet sauvignon in his Arte blend with vintage 2006, which incidentally showed very well in September, offering a beguiling combination of mellowness, elegance and grip. (Oct/Nov 2011)"
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$74.95
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WA 93
IWC 93
WS 92
Italy
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Piedmont
-
Barolo
In stock, 12+ available
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List $109.00
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Three Glasses, Gambero Rosso.: "Vigna del Gris sailed into our finals... due to the form displayed by the wine at that precise moment in time. It has everything you could wish from a great Barolo: finesse, power, complexity, length and close-woven tannins. (2009)"
93 points Antonio Galloni (Wine Advocate): "[$109 list] Conterno-Fantino's 2004 Barolo Vigna del Gris offers an enticing array of floral aromatics that lead to sensations of candied cherries, small red fruits, spices and marzipan. With air, this sensual, feminine Barolo opens to reveal notable inner perfume and superb length. As is usually the case, the wine doesn-t quite have the stuffing to balance its tannins and it does dry out just a bit on the finish, but it is nevertheless a gorgeous, gorgeous wine. In 2004 Vigna del Gris contains fruit from both old vines and a recently re-planted section of the vineyard. Anticipated maturity: 2011-2019. I have long enjoyed the Conterno-Fantino Barolos but in recent years Claudio Conterno and Guido Fantino have taken their wines to an entirely new level. These Barolos can often be massively structured and difficult to evaluate at an early stage yet the 2004s have incredibly sweet, ripe tannins that makes them a pure joy to taste. Simply put, this is a superb collection of 2004. (Dec 2007)"
93 points Stephen Tanzer (International Wine Cellar): "(Fantino controls these vines next to Ginestra but hasn't yet completed their purchase) Good full red. Wonderful floral precision to the aromas of wild red fruits, mocha and smoky oak. Sweet, pure and primary, with terrific definition to the fruit-driven flavors of cherry and raspberry. Enticing floral, truffle and mineral notes add complexity to this classy wine. Finishes with lush, fine-grained tannins and terrific building length. (Nov/Dec 2007)"
92 points Wine Spectator: "Rose petal, lavender and ripe fruit aromas follow through to a full body, with chewy tannins and a medium finish. Has slightly austere tannins, but very good ripe fruit. Best after 2011. 1,245 cases made. (6/15/08)"
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$38.95
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WS 92
WA 90
IWC 90
Italy
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Piedmont
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Barolo
In stock,
1
available
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List $125.00
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92 points Wine Spectator: "Ripe and pure, featuring cherry, strawberry and spice aromas and flavors matched to an elegant frame. The finish feature dense tannins and a strong mineral component. Best from 2013 through 2028. 448 cases imported. (2011)"
90+ points Antonio Galloni (Wine Advocate): "[$125 list] The 2006 Barolo is made from the estate’s youngest vines, which means an average age of 20-35 years at this address, mostly from the village of Monforte with a touch of Barolo. Sweet, fragrant aromatics lead to an elegant, supple Barolo with a plush core of fruit supported by dusty yet elegant tannins. Spices, flowers and small red fruits come to life on the long, attractive finish. Anticipated maturity: 2012-2024. (Feb 2010)"
90 points Stephen Tanzer (International Wine Cellar): "Medium red. Wild but reticent nose is still shocked by the July bottling, with its fruit suppressed. More classic in style but less differentiated in the early going than the 2005, with cedar and game notes, plenty of fat and sweetness and impressive richness. Best today on the juicy, persistent finish, which displays a strong tannic spine. Very young. (Nov/Dec 2009)"
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$99.95
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WA 94
FWR 90–94
Italy
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Piedmont
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Barolo
In stock, 12+ available
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94 points Antonio Galloni (Wine Advocate): "The 2003 Barolo Cascina Francia is a remarkable wine for the vintage. This deep, powerful Barolo reveals awesome richness and an almost liqueur-like quality to its fruit that is balanced by the chalky mineral notes that provide freshness on the finish and help convey an impression of notable balance. In 2003 there is no Monfortino, and the Cascina Francia surely benefits from the addition of that juice which is mostly felt in the wine’s depth. Resisting the temptation to harvest too early, Roberto Conterno waited until October 8 to start picking in his Cascina Francia vineyard, long after most producers had already brought the fruit in. He had the benefit of the late September rains that helped restore at least a little freshness to the fruit, and as a result his 2003 Cascina Francia doesn’t have the aggressive tannins that plague so many wines. Simply put, this is a stunning Barolo made all the more notable by the challenging conditions the vintage presented. Anticipated maturity: 2009-2023. This is another set of superb releases from Giacomo Conterno one of the bastions of traditionally made Barolos. While Conterno’s wines have often been profound, in recent vintages the estate has found another level of finesse that was sometimes missing in the wines. It is hard to say if that is because of a general trend towards warmer vintages, the estate’s focus on making just three wines, or small improvements in vineyard and cellar work, but the fact remains that over the past few vintages Roberto Conterno has produced the best and most consistently outstanding wines in his venerable firm’s long history. The wines he has in barrel amply confirm this very positive trend. (Oct 2007)"
90-94 points Fine Wine Review: "I tasted the 2003 Barolo, Cascina Francia, as well as the Monfortino that will be blended into it prior to bottling in 2007. The wines showed beautiful finesse with depth, a chewy texture, and violets. (Issue #113; 2006)"
Gambero Rosso: "Cascina Francia is back after a year's absence and despite the sweltering growing season is in excellent shape. Notes of violet mingle with nuances of thyme, tobacco and leather. (2008)"
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$99.95
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IWC 92
Italy
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Piedmont
-
Barolo
In stock,
2
available
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Three Glasses Gambero Rosso: "This year, Renato and Giuliano Corino offered us six superb '99 Barolos, each one better than the last... Last of the magnificent six is the superlative Veccie Vigne, a lovely, rich garnet wine that has yet to express its full range of aromas. It is positively explosive on the palate, where it parades potent, juicy tannins, rich fruitiness and fabulous balance. (2004)"
92 points Stephen Tanzer (International Wine Cellar): "Oaky aromas of black raspberry, currant and menthol; this called to mind a young California cabernet. Big, sweet and sappy, with deep, creamy flavors of black cherry and menthol. Very young and very long, finishing with powerful, chewy, chocolatey tannins. Loads of potential here. (Nov/Dec 2002)"
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$44.95
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WA 94
Italy
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Piedmont
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Barbaresco
In stock, 12+ available
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List $55.00
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94 points Antonio Galloni (Wine Advocate): "[$55 list] Gorgeous, knock-out aromas emerge from the 2007 Barbaresco Rabaja. Ripe, candied cherries, flowers and minerals emerge seamlessly in the glass, revealing gorgeous inner perfume. In 2007 the Rabaja possesses a touch more textural richness and body than is typically the case, but without abandoning what remains a classic, mid-weight style. This is a terrific showing from Cortese. Anticipated maturity: 2017-2027. (Dec 2010)"
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$74.95
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WS 94
WA 93
WE 92
Italy
-
Piedmont
-
Barolo
In stock,
11
available
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List $90.00
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94 points Wine Spectator: "There's a glimpse of fleshy black cherry and plum fruit before the aggressive tannins force this wine into shut-down mode. This stays dense and chewy through the finish, which echoes the black fruit and leaves a spicy impression. Best from 2015 through 2035. 600 cases imported. (11/30/11)"
93 points Antonio Galloni (Wine Advocate): "The 2007 Barolo Cannubi is easily the most elegant and refined of these 2007 Baroli from Damilano. It shows fabulous site character in its crushed rose petals, sweet red berries and spices. The vintage has given the Cannubi an extra measure of textural richness and body, without robbing it of what is a very classic aromatic and flavor profile. The Cannubi continues to gain volume in the glass, showing more and more fleshiness with time. The wine can be enjoyed now, but it will be even better in a few years once some of the baby fat drops off. Anticipated maturity: 2014-2022. (Oct 2011)"
92 points Wine Enthusiast: "[$90 list] From one of Italy’s greatest vineyard designations, this Cannubi Barolo shows all the beauty and elegance that makes Piedmont a wine region celebrated and envied around the world. The 2007 edition of the wine is particularly soft and ripe with plush cherry and pipe tobacco aromas followed by a smooth, velvety finish. (Sep 2011)"
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$31.95
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JS 91
WE 91
WS 90
Italy
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Piedmont
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Barolo
In stock,
8
available
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List $40.00
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*SPECIAL: Take 10% Off Listed Price!
(We'll reduce item's price when processing your order.)
91 points James Suckling: "How can you not like the roses and berries and hints of soft dried mushrooms on the nose? Full and very silky body with refined tannins and nice cedar box and ripe berry finish. Will be drinking at its best in 2011. (1/27/11)"
91 points Wine Enthusiast: "Made with fruit assembled from five specific vineyard sites across the Barolo wine region, this beautiful blend of Nebbiolo grapes offers a clear window onto the noble Italian variety. Aromas include small berry fruit, spice, white peppercorn and cola. There’s a tight firmness that propels a long finish. Alcohol 14.0%. (Sep 2011)"
90 points Wine Spectator: "[$40 list] This perfumed red evokes flowers and spice, with elegance. The wild cherry, licorice, tobacco and mineral notes lead to a lean, tightly wound finish. Best from 2013 through 2020. (12/31/10)"
Two Glasses, Gambero Rosso: "All the 2006 Barolos are characterized by their oak ageing, which lays spicy notes on the attractive fruity base... Lecinquevigne successfully fulfils its appointed role as an earlier-drinking Barolo... (2011)"
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$64.95
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WA 93
Italy
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Piedmont
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Barolo
In stock,
8
available
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93 points Antonio Galloni (Wine Advocate): "The 2006 Barolo Prapo flows with deep layers of dark fruit, iron, smoke and tar. This is a decidedly powerful, brooding Barolo that shows the muscular side of Nebbiolo for which Serralunga is well-known. The finish is round, generous and hugely rewarding. Anticipated maturity: 2014-2026. (Dec 2010)"
San Francisco Chronicle: "[$70 list] From Sergio Germano's south-facing parcel just below his Serralunga winery, this is undeniably stylish, forward Barolo -- a successful take on a modern style. Lots of rich vanilla accents to edgier lemon rind, apricot and mineral scents. The fruit is rich and deep, and the tannins classically strong. Should be plenty approachable within a couple years. (1/9/11)"
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$72.95
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WA 92
WS 91
Italy
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Piedmont
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Barbaresco
In stock,
2
available
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Three Glasses, Gambero Rosso: "As in every edition, the Barbaresco Sorì Burdin is the flagship label, even more so in the 2004 version. This elegant, well-made wine best delivers all the potential of nebbiolo grown in this perfectly suited location. In fact, our tasters had no hesitation in awarding Three Glasses. (2008)"
92 points Antonio Galloni (Wine Advocate): "I remember visiting Fontanabianca and proprietor Aldo Pola as his 2004 Barbarescos were fermenting right after the harvest. The perfumes emanating from the winery were heavenly. Pola’s 2004 Barbaresco Sori Burdin has turned out beautifully. It is a big, authoritative Barbaresco loaded with super-ripe red fruit, macerated cherries, menthol, minerals, flowers and spices. Endowed with notable weight and a layered texture, it offers outstanding concentration and fine, well-integrated tannins. This is a terrific effort from Fontanabianca. Anticipated maturity: 2009-2019. (Oct 2007)"
91 points Wine Spectator: "Has very floral aromas of fresh rose, raspberry, blackberry and strawberry. Full-bodied, with fine tannins and bright acidity. Long and caressing. A balanced red. Not obvious. Best after 2011. 350 cases made. (12/15/07)"
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$99.95
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IWC 91
WS 91
Italy
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Piedmont
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Barbaresco
In stock, 12+ available
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List $200.00
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91 points Stephen Tanzer (International Wine Cellar): "Medium red. Very ripe strawberry on the expressive, forward nose. Elegant and penetrating, with very good grip to the cherry and strawberry flavors. Not especially fleshy for the year; in fact, this went into a shell in the glass. Finishes with edgy tannins and lovely lift. This suave wine should harmonize with five or six years of cellaring. (Oct/Nov 2011)"
91 points Wine Spectator: "[$200 list] An elegant style, with rose and white pepper aromas followed by strawberry, cherry and herb flavors. Balanced on the tannic side, with a firm, dense structure and a lingering finish. Best from 2016 through 2030. 200 cases imported. (5/31/13)"
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$94.95
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WS 93
JS 93
IWC 92
Italy
-
Piedmont
-
Barbaresco
In stock, 12+ available
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List $200.00
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93 points Wine Spectator: "[$200 list] This is rich, packed with floral, sweet cherry, strawberry, anise and a hint of menthol aromas and flavors that stand up to the dusty tannins. Elegant, offering a long and satisfying finish, with a balanced impression overall. Best from 2014 through 2025. 150 cases imported. (2/28/13)"
93 points James Suckling: "Beautiful aromas of plums and chocolate follow through to a full body, with fine tannins and a focused finish. Tangy and fresh. Better in 2015. (7/19/12)"
92 points Stephen Tanzer (International Wine Cellar): "Medium red. High-pitched, rather cool aromas of cherry, raspberry, white tobacco, medicinal herbs, minerals and menthol. Then quite dry and backward on the palate, with mint and herb flavor dominating. Almost Barolo-like in its medicinal character. Very young and backward Asili, displaying terrific fruit through the retronasal passage. (Oct/Nov 2011)"
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$549.95
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WA 94
Italy
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Piedmont
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Barolo
In stock,
1
available
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94 points Antonio Galloni (Wine Advocate): "The 2003 Barolo Le Rocche del Falletto is a fascinating wine. It is classic Giacosa, with a lovely core of sweet roses, raspberries, licorice and menthol that is currently hiding under an imposing wall of tannins. It is also a wine of contrasts, at times open and accessible, at others brooding and shut down. As it sits in the glass the fruit gradually emerges to fill out the wine’s structure. It had only improved when I re-tasted it several days after first opening the bottle. That said, it will require further cellaring to soften the tannins, as the wine has shut down considerably since bottling. Made from the heart of the Falletto vineyard, it clearly benefits from the age of the vines in these selected plots. Anticipated maturity: 2010-2023. (Oct 2007)"
Gambero Rosso: "Le Rocche del Falletto... managed to overcome the main obstacles of the 2003 vintage, showing very pleasant and at the same time already incredibly ready to drink. (2008)"
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$259.95
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WA 94
Italy
-
Piedmont
-
Barolo
In stock,
4
available
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94 points Antonio Galloni (Wine Advocate): "The 2003 Barolo Le Rocche del Falletto is a fascinating wine. It is classic Giacosa, with a lovely core of sweet roses, raspberries, licorice and menthol that is currently hiding under an imposing wall of tannins. It is also a wine of contrasts, at times open and accessible, at others brooding and shut down. As it sits in the glass the fruit gradually emerges to fill out the wine’s structure. It had only improved when I re-tasted it several days after first opening the bottle. That said, it will require further cellaring to soften the tannins, as the wine has shut down considerably since bottling. Made from the heart of the Falletto vineyard, it clearly benefits from the age of the vines in these selected plots. Anticipated maturity: 2010-2023. (Oct 2007)"
Gambero Rosso: "Le Rocche del Falletto... managed to overcome the main obstacles of the 2003 vintage, showing very pleasant and at the same time already incredibly ready to drink. (2008)"
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$29.95
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WS 91
Italy
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Piedmont
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Other
In stock, 12+ available
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List $40.00
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91 points Wine Spectator: "[$40 list] Delicate and silky, this is soft to the touch yet durable, offering intense and persistent aromas and flavors of strawberry, cherry, rose, tobacco and white pepper, lingering on the long, fresh aftertaste. Drink now through 2020. 600 cases imported. (5/31/13)"
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$14.95
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WS 90
Italy
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Piedmont
-
Other
In stock, 12+ available
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List $18.00
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90 points Wine Spectator: "[$18 list] A strong graphite aroma signals this white, whose flavors evoke apple, pear and almond, with underlying citrusy acidity. Stays fresh, clean and long, featuring a mineral aftertaste. Drink now through 2014. 1,000 cases made. (2013)"
Producer notes: "The origins of this superb winery, set in Rovereto of Gavi, on the Piedmont’s Apennines, are very ancient: since 900 A.C. in the Annals of Republic of Genoa was mentioned a Benedectine settlement which was on the hills overloading the river Lemme. Gavi di Gavi Lugarara is 100% Cortese. Color: Straw-yellow with a greenish hue. Bouquet: Subtle, persistent, scent of green apples. Flavor: Slightly acid with an almond backtaste. Gastronomy: It goes well with starters, fish, shellfish, fish or shellfish first courses, but for its characteristics it goes well also with fried food and mushrooms."
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$22.95
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WS 90
Italy
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Piedmont
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Barbera
In stock, 12+ available
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List $29.00
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90 points Wine Spectator: "[$29 list] Black currant and bilberry fruit signals this fresh, vivid Barbera. It has light tannins, but overall shows balance and harmony. Lingering finish. Drink now through 2015... (2/29/12)"
Producer notes: "Ruby red with purple reflections. Beautiful and complex aromas of cassis, dried cherry and Indian tea. Complex, vibrant, focused wine with refreshing acidity and ripe fruit."
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$19.95
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W&S 90
Italy
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Piedmont
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Other
In stock, 12+ available
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List $28.00
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90 points Wine & Spirits: "[$28 list] This wine has a deep, concentrated, black olive flavor with hints of oregano and black trumpet mushrooms. It leaves a pleasantly sweet impression, following through with complexity. One taster suggested serving it with panna cotta garnished with roasted grapes and mint. (Dec 2012)"
Producer notes: "100% Brachetto. Color: intense ruby with pink shade. Scent: great with notes of rose. Taste: soft, mild, delicate and sparkling: Food pairings: dessert and fruit. Alcohol 6%."
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