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$59.95
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Canada
In stock,
1
available
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Producer notes: "This Riesling Icewine shows the elegance of tropical aromas and flavors of lemon and lime. The good acidity of Riesling allows for a refreshing mouth feel amid the many layers of flavours that unfold. Food Pairing Suggestions: Great with lemon based desserts or tarts along with fresh fruit based desserts; rich cheeses accompanied by fresh or dried fruit or your favourite fruit compote. Delightful all on its own! Alcohol 9%. Resudual sugar 270 g/L."
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$49.95
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TP 95
WE 92
Canada
In stock, 12+ available
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List $60.00
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95 points Anthony Dias Blue (The Tasting Panel): "[$60/375ml list] Medium amber color; tangy, juicy and syrupy with creamy texture; sweet, intense and mouth filling with amazing richness and depth; an extraordinary expression of concentrated fruit. (Jun 2011)"
92 points Wine Enthusiast: "[$60 list] There’s incredible depth of both flavor and texture in this golden icewine from Inniskillin. Initially, it’s rich and creamy on the tongue with notes of honey, waxy florals and apple. Then, bright flashes of acidity bring forth tones of tangerine and Meyer lemon. Long and languorous on the finish, it’s a gorgeous wine all around. (Jul 2011)"
'Bronze Medal,' Decanter: "(9.5% alcohol) Hay, earth, dried apricot and a buttery texture. (Oct 2010)"
Producer notes: "Inniskillin Icewine, recognized as one of the world's great wines, is truly winter's gift to wine lovers. Harvested at the pinnacle of Canada's crisp winter, the grapes are naturally frozen on the vine and picked when the temperature drops to -10°C. Only a few drops of luscious nectar can be squeezed from each bunch, which is then expertly guided through fermentation to achieve the rich and alluring specialty wine known as Icewine. Alcohol 9.5%. Residual sugar: 242 g/L. Total acidity: 10.9 g/L."
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$22.95
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Canada
In stock,
11
available
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*SPECIAL: Take 10% Off Listed Price!
(We'll reduce item's price when processing your order.)
Displays rich tropical aromas of papaya, mango and apricot. Bold fruit flavors balanced with fine acidity, concluding with a silky finish.
Not yet reviewed; 2007 vintage rated 89 points by both Wine Spectator andWine Advocate, which wrote: "Bright yellow-gold. Fresh tropical fruit aromas of honeyed papaya and mango, complicated by candied apricot. Lively but harmonious acidity energizes and lifts the silky, very sweet apple, apricot, papaya and orange marmalade flavors. The finish is smooth and long. This is a lighter-style vidal icewine with greater elegance and better balance than the often thicker and more viscous interpretations of vidal from other producers. The grapes were harvested on January 20th and January 25th at between 39.9 and 41 degrees Brix."
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