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$7.95
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WA 87
Australia
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Red
In stock, 12+ available
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List $12.00
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87 points Jay Miller (Wine Advocate): "[$12 list] The 2008 Cabernet Sauvignon is dark ruby-colored with a nose of spicy black fruits. Ripe, concentrated, and surprisingly lengthy for its modest price, it will drink well for another 3-4 years. (Dec 2009)"
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$8.95
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IWC 89
WE 89
Australia
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Red
In stock,
1
available
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List $30.00
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89 points Josh Raynolds (International Wine Cellar): "Deep ruby. Pungent, exotically perfumed bouquet displays cherry, blackberry, apricot and smoky herbs. Midweight cherry and dark berry flavors are brightened by tangy minerals and firmed by dusty tannins. Finishes clean and brisk, with an echoing peach pit quality. (Jul/Aug 2008)"
89 points Wine Enthusiast: "This open-knit, easily accessible Cabernet exhibits classic aromas and flavors of cassis and toasty oak. The soft, velvety texture and vanilla-tinged flavors should give it plenty of mass appeal. Drink now-2015. (Sep 2009)"
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$12.95
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IWC 89
WS 88
Australia
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Red
In stock,
1
available
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List $20.00
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89 points Josh Raynolds (International Wine Cellar): "[$20 list; 66% shiraz, 17% cabernet sauvignon, 11% grenache and 6% tempranillo]. Inky ruby. Deeply smoky aromas of blackcurrant, licorice and dried rose. The palate offers full-bodied, powerful dark berry preserve and candied flower flavors, picking up gentle tannins with air. Turns sweeter and silkier with air, finishing with excellent clarity and persistent dark fruit notes. This is drinking well now. (Jul/Aug 2009)"
88 points Wine Spectator: "Medium-weight, with crisp texture to support the ripe cherry and delicate herbal flavors, lingering well. Shiraz, Cabernet Sauvignon, Grenache and Tempranillo. Drink now. 1,800 cases made. (8/31/09)"
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$8.95
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WS 89
IWC 88
WE 88
Australia
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White
In stock, 12+ available
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List $14.00
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89 points Wine Spectator: "[$14 list] Taut and distinctive for its range of pear, melon, tobacco and spice flavors, deftly balanced as the flavors persist gently. Drink now through 2012. (11/30/09)"
88 points Josh Raynolds (International Wine Cellar): "[$14 list] Pale gold. Exotic tropical and pit fruits on the nose, with dusty mineral and quinine qualities adding verve. Juicy and fresh in the mouth, with pliant peach and pineapple flavors joined by a slow-building mineral quality that lingers on the aftertaste. (Jul/Aug 2009)"
88 points Wine Enthusiast): "[$14 list] This Chardonnay from the cool-climate Adelaide Hills offers plenty to like for the price: hints of toast and vanilla frame fruit that ranges from grilled peaches and pears to ripe melons. Round without being overly rich, this could be served as an apéritif, or with chicken or fish dishes. (Nov 2009)"
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