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With approximately 5,000 different wines to choose from, there’s always something new at Woodland Hills Wine Company. Browse this assortment to see our new offerings from the past 10 days. New inventory items are received nearly every day, so visit this page often!

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Alois Lageder Pinot Grigio Vigneti delle Dolomiti 2008 (306870)

750ml

$13.99

In stock, 12+ available

List $18.00

Wine Spectator: "[$18 list] Apple, honey and banana aromas and flavors. Full-bodied, with good fruit and a crisp finish. Minerally. Drink now. (7/31/09)"

Producer notes: "Brilliant straw yellow with a green shimmer. Quite pronounced and expressive aroma with flowery and somewhat spicy notes. Rich flavoured in the mouth, with a slight smokiness at the back and a good, fresh finish. Suggested Food: Starters (both fish or meat), pâtés and terrines, fish and shellfish, poultry, white meat and mushrooms."

Ariel Brut Cuvée NV (4542)

750ml

$7.99

In stock, 4 available

Non-alcoholic. Producer notes: "ARIEL Brut Cuvée is produced from Chardonnay grapes fermented cold (45ºF, 7ºC) in stainless steel cooperage. The cuvée is balanced from the finished wines, with the alcohol gently removed by cold filtration, and is Charmat method sparkling wine processed prior to bottling. ARIEL Brut Cuvée is 100% Chardonnay with less than half of one percent alcohol. The vineyards and vintages are selected based on their consistency of delicately floral fruit aromas. ARIEL Brut Cuvée retains all the natural and delicate flavor of the grapes by removing the alcohol through our own unique and patented method of cold filtration."

Bäuerl Grüner Veltliner Wachau Smaragd Stein am Rain 2008 (308228)

750ml

$21.99

In stock, 12+ available

Bäuerl is a tiny Wachau estate located in the little village of Joching, up the street and behind the more famous Joseph Jamek. While Bäuerl's vineyards overlap Jamek's, the wines are quite different. Bäuerl's wines are lusty and earthy and well-structured made by the young Johann Bäuerl. The vineyard for the Stein am Rain Grüner Veltliner is at the bottom of the terraces behind Joching. It has a faintly peppery nose and is quite elegant, even more so than its Jamek counterpart, with more fruit and a slight green bean quality. Absolutely delicious and a great value!

Bell Merlot Napa Valley 2006 (308014)

750ml

$21.99

In stock, 12+ available

Producer notes: "Merlot (77%), Syrah (9%), Cabernet Sauvignon (14%). Our Merlot, deep garnet in color, has rich black cherry fruit aromas, with hints of eucalyptus and oak. The addition of Clone 6 Cabernet sauvignon adds structure to the wine, giving a Cabernet-like mouthfeel, while the Syrah adds sweet fruit to the finish. Soft tannins balance well with good fruit acidity and concentrated fruit flavors to yield a wine that will develop well with several years of aging. A rich, concentrated, full-bodied Merlot with a lingering finish and supple mouthfeel."

Not yet reviewed; 2005 vintage rated 90 points by Wine Enthusiast: "Soft, juicy and sweet in fruity essence, this polished Merlot brims with flavors of cherries, red currants, licorice, toffee and Asian spices. It’s a full-bodied red wine to drink now with a nice steak. (Jun 2009)"

Bermejo Tinto Lanzarotte 2009 (308269)

750ml

$17.99

In stock, 12+ available

Brane-Cantenac Margaux 1982 (308288)

750ml

$124.95

In stock, 2 available

Brane-Cantenac Margaux 1983 (308289)

750ml

$74.95

In stock, 2 available

Buehler Cabernet Sauvignon Napa Valley 2007 (306891)

750ml

$19.99

In stock, 12+ available

List $25.00

Producer notes: "Comprised of 100% cabernet sauvignon, our Napa Valley Cabernet Sauvignon is crafted from grapes grown on our estate hillside vineyards (30%) in conjunction with grapes from other mature, high-quality, low-yielding Napa Valley cabernet vineyards located on the valley floor. We've found the resulting blend to produce a wine that displays a broad spectrum of aromas, flavors, and textures that cabernet can show in the Napa Valley. The wine is brimming with fruit aromas and flavors biased to the black fruit end of the cabernet spectrum: plums, blackberry, black currant. Rich and full-bodied on the palate, this cabernet drinks well on release but will soften and develop with additional age."

Campion Pinot Noir Santa Lucia Highlands 2006 (308273)

750ml

$19.99

In stock, 12+ available

Caymus Cabernet Sauvignon Napa Valley Special Selection 2008 (308279)

750ml

$119.99

In stock, 12+ available

Charbonnière Châteauneuf-du-Pape 2007 (308126)

750ml

$31.99

RP 90

WS 90

IWC 90

In stock, 12+ available

List $40.00

90 points Robert Parker: "The 2007 Chateauneuf du Pape, a blend of 70% Grenache and the rest equal parts Syrah and Mourvedre aged totally in foudre, is a classic example of Chateauneuf du Pape. It offers resiny, raspberry, and kirsch notes intermixed with lavender and Provencal herbs. Dark ruby-hued, medium to full-bodied, rich, and savory with silky tannins, good acids, and a long, heady finish, this beauty can be drunk now or over the next 12-15 years. (Oct 2009)"

90 points Wine Spectator: "[$40 list] Shows the vintage's typically juicy core of crushed plum and blackberry fruit, along with velvety tannins that carry the licorice- and spice-filled finish. This doesn't show huge range, but still offers delicious fruit and solid drive. Drink now through 2019. 1,500 cases made. (10/15/09)"

90 points Josh Raynolds (International Wine Cellar): "[$40 list] Dark red. High-pitched red berry and floral aromas are complemented by cinnamon and blood orange. Brisk and light on its feet, offering tangy strawberry and raspberry flavors and no obvious tannins. The floral note returns on the long, spicy, nicely focused finish. (Jan/Feb 2010)"

Charbonnière Châteauneuf-du-Pape Cuvée Mourre des Perdrix 2007 (308128)

750ml

$43.99

WS 93

IWC 92

RP 91

In stock, 12+ available

List $55.00

93 points Wine Spectator: "[$55 list] Plush and enticing, with delicious layers of plum sauce, fig bread, black tea and mulled spice notes that pump through the velvety, dark finish. Fresh, well-embedded acidity stretches it all out. Drink now through 2027. 1,665 cases made. (10/15/09)"

92 points Josh Raynolds (International Wine Cellar): "[$55 list] Saturated ruby. Sexy dark berry and kirsch aromas, along with notes of potpourri, fruitcake and garrigue Broad, palate-staining blackberry and boysenberry flavors are framed by velvety tannins and pick up suave floral pastille and Asian spice character with air. The very fresh finish leaves vibrant berry skin and spice notes behind. (Jan/Feb 2010)"

91+ points Robert Parker: "The dense ruby/purple-tinged 2007 Chateauneuf du Pape Mourre des Perdrix exhibits plenty of pepper, lavender, raspberry, black currant, and floral characteristics. Full-bodied with moderate tannin, superb depth and purity, and a broad, compelling, 40-second finish, it requires 2-3 years of bottle age, and should keep for 15-20 years. (Oct 2009)"

Charbonnière Châteauneuf-du-Pape Cuvée Vieilles Vignes 2007 (308127)

750ml

$47.99

RP 94

WS 92

IWC 92

In stock, 12+ available

List $55.00

94 points Robert Parker: "My notes on the dense ruby/purple-colored 2007 Chateauneuf du Pape Cuvee Vieilles Vignes (95% Grenache and 5% Mourvedre from 80-year-old vines) begin with the words 'serious stuff.' Deep, rich, and full-bodied with abundant notes of forest floor, truffles, earth, kirsch, raspberries, and black currants, this powerful, layered, multidimensional, long, ageworthy wine should drink well between 2012-2028. (Oct 2009)"

92 points Wine Spectator: "[$55 list] A round, fresh style, with mouthwatering floral, red licorice, red cherry and plum notes all wrapped up by nice racy acidity. Pure and driven on the finish, with a lingering hint of roasted apple wood. Best from 2010 through 2024. 750 cases made. (10/15/09)"

92 points Josh Raynolds (International Wine Cellar): "($55 list; 70% grenache and 30% mourvedre) Bright red. Expressive raspberry and cherry-scented bouquet is complicated by notes of baking spices and wilted rose. Finely etched red fruit flavors gain depth with air and take a turn to blacker raspberry, with a zesty note of white pepper emerging on the back. Already very tasty but has the balance to age. (Jan/Feb 2010)"

Charbonnière Châteauneuf-du-Pape Les Hautes Brusquières Cuvée Spé 2007 (308129)

750ml

$49.99

RP 95

WS 93

IWC 93

In stock, 12+ available

95+ points Robert Parker: "This wine is composed of a selection the Maret family makes from their holdings in one of the great sites in all of Chateauneuf du Pape, the lieux-dit known as La Crau. The 2007 Chateauneuf du Pape Les Hautes Brusquieres Cuvee Speciale is a blend of 60% Grenache and 40% Syrah. The Grenache is aged in large oak foudres and most of the Syrah in smaller barrels. This fabulous, inky/ruby/purple-tinged wine offers up sweet, jammy aromas of black raspberries, licorice, truffles, underbrush, and Provencal herbs. It is the deepest colored of these four wines, and is also profoundly rich and layered, with sweet tannins as well as refreshing vibrancy and acidity. This stunner should hit its peak in 3-4 years, and last for two decades. (Oct 2009)"

93 points Wine Spectator: "Combines enticing plum, raspberry and blackberry fruit with black tea, tobacco, mineral and sandalwood notes. The long, fine-grained finish lets everything hang together nicely. Should blossom in the cellar. Drink now through 2027. 1,250 cases made. (10/15/09)"

93 points Josh Raynolds (International Wine Cellar): "(60% grenache and 40% syrah) Vivid red. Bright, expressive bouquet of raspberry, blackcurrant, lavender and white pepper, plus a smoky Indian spice quality. Deep but impressively energetic red and dark berry flavors pick up notes of chewing tobacco and minerals with air. The finish repeats the red fruit and spice notes and lingers with impressive clarity and persistence. This is really lively for an example with so much syrah in the blend. (Jan/Feb 2010)"

Cheval Blanc St-Emilion 1966 (308281)

750ml

$299.95

In stock, 1 available

Conundrum (Caymus) California 2008 (305936)

750ml

$21.99

In stock, 12+ available

Wine Spectator: "This delicious blend of five white wine grapes (Chardonnay, Sémillon, Sauvignon Blanc, Viognier, and Muscat) is one of the best of its type from California. It’s a complex wine, with an array of ripe, concentrated flavors--pear, honey, fig, vanilla, peach and nectarine, finishing with lots of character and a dash of spice. Delicious."

Producer notes: "Gorgeous aromas of apricot, honeysuckle, and vanilla and lime zest enhance a deeply-flavored palate of tropical fruit, peach, pear and honeydew melon flavors. The complexity of this wine is brought into balance with a rich, round, soft texture; fresh, supportive acidity; and a stunning, satisfying finish."

d'Yquem Sauternes 1945 (308287)

750ml

$2,495.00

In stock, 1 available

Dagueneau Blanc Fumé de Pouilly 2008 (308252)

750ml

$59.99

WA 90

In stock, 12+ available

List $89.00

90 points David Schildknecht (Wine Advocate): "[$89 list] The Dagueneau 2008 Blanc Fume de Pouilly smells of lemon and caraway, which along with nettle, chalk, and salt make for an invigorating, bright, whistle clean and handsomely lean expose of its grape and terroir. This sends shivers up my spine, though it will no doubt be a bit too lean and bracing for some tasters. It should serve well for at least the next 2-3 years. (Aug 2010)"

Dagueneau Pouilly-Fumé Pur Sang 2008 (308254)

750ml

$79.99

WA 91

In stock, 12+ available

List $102.00

91 points David Schildknecht (Wine Advocate): "[$102 list] The Dagueneau 2008 Blanc Fume de Pouilly Pur Sang -- ironically, given its name -- is slightly less pure (or at least, less single-minded) than the vintage’s 'regular' bottling. But this offers more than compensatory complexity and user-friendly richness. Sage, white grapefruit, lime zest, quince, and white currant haunt the nose and palate, with pungent herbal and zest impingements taking precedence over mineral manifestations, which are (as yet at least) subtle. There is a generosity of fruit here that sets up a lovely interaction with mouth-watering citrus, and for all of its density a wonderful levity. This should be fascinating to follow over the next 5-7 years. (Aug 2010)"

Dagueneau Pouilly-Fumé Silex 2008 (308255)

750ml

$99.99

WA 93

IWC 93

In stock, 12+ available

List $140.00

93 points David Schildknecht (Wine Advocate): "[$140 list] Ripe pear and white peach along with sage, and fusil, chalky notes of crushed stone rise from the glass of Dagueneau 2008 Blanc Fume de Pouilly Silex. On paper, this reminds one of 1996 (as Benjamin Dagueneau mentions immediately after I make a note of the fact), boasting -- assuming you consider that word appropriate to the circumstances -- 14.2% alcohol and well over 6 grams acidity. Lime zest and huckleberry notes serve for the sort of bitter concentration one noted in the corresponding Buisson Renard, but here that is imbedded in a far lusher, riper context; accompanied by a more refined texture; and without betraying its alcohol in any heat or roughness. 'This will be a great keeper,' predicts Benjamin Dagueneau, and I would certainly not be surprised if it were worth re-visiting for more than a dozen years. (Aug 2010)"

93 points Josh Raynolds (International Wine Cellar): "Greenish yellow. A kaleidoscopic nose combines lime zest, intense minerality, spicecake and white flowers. Wonderfully concentrated yet sharply focused, offering a suave blend of bracing citrus and mineral flavors and outstanding richness Strikingly deep and pure wine, finishing with strong mineral cut and superb lift and persistence. The young Benjamin Dagueneau is now in charge at this superb estate following the tragic death of his father Didier in the crash of an ultralight plane he was piloting in September of 2008. (Mar/Apr 2010)"

Dagueneau Sancerre Le Mont Damne 2008 (308259)

750ml

$104.99

In stock, 3 available

Dancing Hares Mad Hatter Napa Valley 2007 (308223)

750ml

$54.95

In stock, 12+ available

Producer notes: "The goal at Dancing Hares is to produce a wine, without varietal designation, that best captures the character of the vintage and the vineyard. Vintners Bob Cook and Paula Brooks have put together a dream team for this incredible project: Andy Erickson (winemaker), Michel Rolland (consulting oenologist), and David Abreu (vineyard manager). Dancing Hares Vineyard is a uniquely planned, impeccably maintained five-acre estate vineyard tucked in the eastern hills of the Napa Valley, at the foot of Howell Mountain. The vineyard consists of two distinct parcels. The upper vineyard (2.5 acres) is planted to Cabernet Sauvignon. The lower vineyard (2.3 acres) is a virtual 'bowl' of clay-loam soils, very well suited to Merlot and Cabernet Franc. These two varieties, blended with ripe Cabernet Sauvignon, help to produce wines of depth and distinction, more layered and complex than Cabernet Sauvignon alone...the sum of all three varietals is even more enticing than any of the individual parts.

This wine exhibits rich vanilla character, along with dried cherries, raspberry, and savory notes. The tannins are soft, while the mid-palate is mouthwatering and juicy. The complex fruit character is enhanced by flavors of dried sage, cardamom, and black tea. At this time the wine softens and becomes more expressive with a light decanting."

Dow's Late Bottle Vintage Port 2004 (308278)

750ml

$18.99

In stock, 5 available

Dugat Gevrey-Chambertin 2007 (308256)

750ml

$73.99

In stock, 12+ available

List $106.00

Allen Meadows (Burghound): "(60% new oak). A clearly ripe nose that speaks clearly of its Gevrey origins leads to delicious, textured and cool flavors that possess good detail and a subtle mineral streak that runs the length of the wine and adds a sense of firmness to the structured finish. Very good quality here. Drink: 2015+. (Jan 2010)"

Geltz-Zilliken Riesling Saarburger Feinherb 2009 (308233)

750ml

$18.99

JG 89

In stock, 12+ available

89+ points John Gilman (View From the Cellar): "This is another Ortsweine, and it is lovely in 2009. The nose offers up a fine and complex blend of pineapple, lemon, just a touch of sea salts, white flowers, slate, lemon zest and just a whiff of petrol in the upper register. On the palate the wine is medium-full, crisp and beautifully based in its slate soil tones, with lovely poise, fine mid-palate depth and great cut and bounce on the long and classy finish. There seems to be a bit more dimension here from the lower yields required for wine at the Ortsweine level, and this makes for a very exciting combination with the great aromatic complexity of this bottling. Impressive. 2010-2020+. (Mar/Apr 2010)"

Showing 1 - 25 of 88 results